A yellow cocktail garnished with a dried orange slice and a chili pepper sits on a white surface in a dimly lit setting on Roatan, Honduras.

A plate of beef tenderloin served over risotto garnished with herbs is displayed in a rustic restaurant setting on Roatan, Honduras, with wine bottles and blurred greenery in the background.

A slice of seared tuna topped with sesame seeds and microgreens is being dipped into a black soy sauce dish on a black plate, set against a white marble surface in Roatan, Honduras.

A beautifully plated dish featuring sliced watermelon topped with microgreens, nuts, and edible flowers, served on a black plate with varied sauces, placed on a woven placemat on a white marble surface in Roatan, Honduras.

A bowl of creamy yellow seafood soup with black stuffed peppers and a basil garnish sits on a woven placemat, set on a wooden table in Roatan, Honduras.

Fresh seafood including mussels, octopus, shrimp, lobster, and fish is displayed on plates and trays in a market setting on Roatan, Honduras.

Sliced ahi tuna sashimi garnished with microgreens and sesame seeds served on a black plate with a small dipping bowl of soy sauce and chopsticks on a marble surface, representing a dish available in Roatan, Honduras.

A pink cocktail garnished with fresh mint and a dried citrus slice is shown in a stemmed glass on a white surface, with a blurred background of greenery and a brick wall, representing a stylish drink from Roatan, Honduras.

A plated dish featuring grilled meat, creamy risotto with mushrooms, and garnished with herbs and vegetables, served on a black plate with a white marble surface background in Roatan, Honduras.

Four crispy appetizer balls topped with white sauce and microgreens are arranged on a black plate with a sprinkle of yellow powder, set on a white marble table in Roatan, Honduras.

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Luna Muna by Ibagari

Luna Muna by Ibagari

Classic flavors and fresh ingredients are complemented by a relaxed, intimate and contemporary oceanfront ambiance.

Restaurant
| West Bay
| $$$$ — Luxury

Closed now

Reservations

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More Info About Luna Muna by Ibagari?

Luna Muna by Ibagari is a luxury restaurant nestled within the Ibagari Boutique Hotel on Roatan’s scenic Tamarind Drive, offering a refined yet relaxed dining experience inspired by the island’s vibrant flavors and natural beauty. The menu, crafted by acclaimed chefs Alex Flores and Rick Zachrisson, transforms local ingredients into sophisticated dishes that celebrate the essence of Roatan, with options for breakfast, brunch, lunch, and dinner. Guests can enjoy open-air, oceanfront seating surrounded by contemporary design elements, including natural wood accents and a central bar adorned with striking woven lighting. Luna Muna is renowned for its exceptional service, creative cocktails, curated wine list, and a welcoming atmosphere that suits romantic dinners, group gatherings, or solo dining. The restaurant frequently hosts special events such as live music and Garifuna dancing, making it a lively destination for both locals and tourists. With features like outdoor seating, wheelchair accessibility, and a cozy, trendy ambiance, Luna Muna stands out as one of the island’s premier culinary destinations, where reservations are recommended to ensure a memorable experience.