Luna Muna by Ibagari

Nachos with red chipotle sauce, bean sauce, sour cream, fried eggs, gratin with mozzarella cheese.

With Bailey's and cinnamon, served with seasonal fruits, bacon, Nutella, honey and dulce de leche.

Served with maple syrup or honey and seasonal fruits.

English muffin with Virginia ham, mozzarella cheese, poached eggs and Hollandaise sauce.

English muffin with pico de gallo, poached eggs and chipotle Hollandaise sauce.

English muffin with sauteed lobster, goat cheese, poached eggs and Hollandaise sauce.

Eggs of your choice, fried plantains, red beans, fresh mozzarella cheese, avocado and tomato sauce.

Served with fruit and hash brown potatoes. Choose your ingredients: mushrooms, onion, bell pepper, tomato, spinach, ham, mozzarella cheese, bacon.

Fried eggs served over Provencal potatoes, tomato salad and Spanish chorizo.

Eggs of your choice, bacon, hash brown, and homemade bread.

Ciabatta bread with almond aioli, Swiss cheese, Virginia ham and fried eggs.

Lettuce mix with caramelized pecans, avocado, grilled chicken, artichoke, feta cheese and peanut dressing.

Lobster marinated in grapefruit juice, dried cranberries, avocado, feta cheese and green apple dressing.

Grilled octopus, marinated with garlic chili vinaigrette, lemon, olive oil, coconut milk and coriander.

Marinated in a special homemade sauce.

Marinated with olive oil and lemon juice, served with parmesan cheese, avocado and capers vinaigrette.

Mussels with sauteed chistorra.

Seared tuna with sesame seed crust, marinated with ponzu sauce, chives and soy sauce.

Capers and red onion.

Filled with shrimp, fish and mozzarella cheese, served with Thai spicy sauce, chives and ginger.

Shrimps and seasonal vegetables tempura served with teriyaki sauce.

With garlic aioli and bird's beak chili.

With seafood, guaque chili, corn chips, avocado and fresh cheese.

Grilled lobster and cream aromatized with zamat.

Ask your server for today's soup.

Fresh seafood, tomato, roasted garlic, white wine, parsley and Reggiano cheese.

Homemade tomato sauce.

Homemade pasta with roasted beet, manchego cheese sauce, sauteed onions and grilled scallops.

Sauteed lobster with pepperoni chili, capers and Zacapa Rum.

Homemade ravioli filled with lobster and goat cheese, served with pink vodka sauce.

Sauteed lobster tail, risotto with orange flavors, goat and Parmesan cheese.

Homemade pasta with squid ink, sauteed with olive oil, garlic, basil, and grilled squid.

Homemade basil pasta with shrimp, caramelized onions, cream, mushrooms and Parmesan cheese.

Homemade tortellini filled with butter king crab and ricotta cheese, served with shrimp sauce and Jack Daniel's.

Grilled chicken breast served with couscous, cashews, roasted vegetables with coconut milk and curry sauce.

Served with mushroom risotto, grilled vegetables, whole grain mustard and pink pepper sauce.

Black garlic and lemon butter, served with baked potato stuffed with Philadelphia cheese, bacon, chipotle and chives.

Chistorra cream, Provencal potatoes and wild rice with ginger, almonds and coriander.

Catch of the day flavored with ginger, citrus and sweet thyme sauce.

With orange and roasted ginger sauce, hash potato and chipotle aioli.

Lobster tail stuffed with bacon, mushrooms, gratin with mozzarella cheese and champagne butter sauce.

7oz grilled beef, jalapeno jam, Swiss cheese, crispy bacon, chipotle aioli with house potatoes.

Squid ink tortilla, sauteed lobster with butter, bird's beak chili sauce, pickled red onion and chile guaque aioli.

Marinated with olive oil, honey, lemon, avocado and coriander. Served with organic lettuce.

Grilled cauliflower with pumpkin seeds and almonds.

With pomodoro sauce and basmati rice.

With grilled vegetables and avocado.

With tomato sauce and mozzarella cheese.

With mixed vegetables and olives.

With dried grapes, almonds and cashews.

Topped with gelato.

Topped with gelato.

With crumbles and caramel sauce.

With berries and vanilla cream.

Ask for seasonal flavors.

Single or double.

An elegant full-body americano.

Delicate, balanced americano.

Coconut milk.

Almond milk.

Oat milk.

Frozen or hot.

Pineapple, green apple, celery, cucumber.

Watermelon and rosemary.

Cucumber, ginger extract, lemon.

Ask your server for today's special.