Wood-fired Neapolitan pizza is the focus at this Sandy Bay, Roatan spot, using a restored traditional oven installed by Italian expats more than 20 years ago. The menu includes Margherita, prosciutto with arugula, pesto pizza, calzones and crisp-baked stromboli. Tapas range from Italian meatballs in marinara to Spanish-style meatballs in saffron sauce, alongside fresh salads, craft cocktails and Roatan Island Brewing Company beer on draft.
$$16 (415L)
German-style pork meatballs in pan gravy with mashed potato.
$$16 (415L)
Middle Eastern beef croquettes —crispy outside, juicy inside
$$16 (415L)
Cajun-seasoned beef and pork meatballs with remoulade sauce.
$$16 (415L)
Spanish-style beef meatballs in Catalan-style saffron sauce.
$$16 (415L)
Classic Italian-style beef and pork meatballs with marinara sauce.
$From $15 (390L)
Green salad with lettuce, croutons, tomatoes and shaved parmesan. Add chicken or shrimp below.
$From $16 (415L)
Lettuce, cilantro, mint, nuts, onion, peppers, cucumber and tomato. With a sesame Thai dressing. Add chicken or shrimp below.
$From $16 (415L)
Watermelon, papaya, pineapple, red onion, avocado, banana pepper with a balsamic red wine vinaigrette dressing. Add chicken or shrimp below.
$From $20 (520L)
Mozzarella, tomato, cucumber, salami, olives, red onion, bell & banana peppers, and hard boiled egg. Add chicken or shrimp below.
$$20 (520L)
Tomato sauce, fresh mozzarella, and basil.
$$24 (625L)
Tomato sauce, mozzarella and pepperoni.
$$24 (625L)
Tomato sauce, mozzarella and salami.
$$24 (625L)
Italian sausage, tomato sauce, fresh mozzarella, and oregano
$$21 (545L)
Basil pesto, mozzarella, mushrooms and red onion.
$$25 (650L)
Tomato sauce, mozzarella, prosciutto, and fresh arugula.
$From $20 (520L)
Oven-baked stuffed pizza filled with goat cheese, onions, peppers, and tomato sauce. Add pepperoni, sausage, or salami $2.
$$23 (600L)
Italian-style rolled pizza dough, filled with fresh mozzarella, salami & pepperoni baked crispy outside and melty inside
$$25 (650L)
Tomato sauce, fresh mozzarella, jalapeño, pepperoni & bacon
$From $16 (415L)
Choice of Jerk seasoning, Cajun seasoning, or plain. Served with carrots and ranch dressing.
$$19 (495L)
Pita bread filled with hummus, chicken, avocado, tomato, cucumber, onion, and sesame dressing.
$$12 (310L)
Fried risotto balls with mozzarella cheese and marinara sauce.
$$17 (440L)
Grilled chicken breast, buffalo sauce, lettuce, avocado, tomato
$$17 (440L)
3 snack-sized beef burgers with cheddar cheese, pickle, and diced onion.
$$15 (390L)
Home-made pasta filled with goat cheese & spinach. Choose Alfredo, Pesto, or Red Sauce
Log in or create an account to leave a review and save the places you like.
