Specialty coffee by day and cocktails made with house syrups and fresh juices define this cafe-bar in West End, Roatan. The menu covers breakfast, small plates, larger meals and fresh pastries. Dishes include coconut shrimp, brie with blueberry crostini, crispy tofu, mac and cheese, plus pancakes with seasonal fruit. Vegan choices include a chickpea-avocado Buddha bowl and quinoa bowl. The indoor dining room opens onto an ocean-view patio.
$14 (365L)
Crispy potatoes with sausage, colorful peppers, onions, cheese, creamy avocado, sour cream, and topped with 2 fried eggs.
$14 (365L)
Homemade brioche stuffed with sausage, eggs and cheese, served with spicy maple syrup.
$9 (235L)
A generous portion of bacon, lettuce and tomato on your choice of focaccia or brioche bread.
$8 (210L)
Two tortillas with egg, fried potato, tomatoes and sour cream.
$6 (155L)
Herbed pork or vegetarian sausage wrapped in golden puff pastry.
$12 (310L)
Bacon, eggs, avocado, double cheese in a sub roll served with fruit.
$7 (180L)
Sausage patty, eggs, double cheese in a homemade bun.
$7 (180L)
Avocado, tomato, eggs, double cheese in a homemade bun.
$10 (260L)
Two fluffy pancakes with maple syrup and fresh fruit.
$10 (260L)
Homemade brioche French toast served with a side of fruit.
$10 (260L)
Eggs, bacon, toast and fresh fruit.
$12 (310L)
Crispy breakfast potatoes with peppers, onion, cheese, sour cream and a fried egg.
$8 (210L)
Seasonal fruit selection.
$3 (80L)
$2 (50L)
$3 (80L)
$2 (50L)
$4 (105L)
$4 (105L)
$2 (50L)
$9 (235L)
Fresh watermelon, cucumber, feta, mint and balsamic dressing.
$13 (340L)
Fresh greens, cucumber, cabbage, carrot, flaked almonds and crispy noodles with house dressing.
$12 (310L)
Layers of fresh tomatoes, mozzarella, basil and a balsamic drizzle.
$14 (365L)
Roasted beets, feta cheese, walnuts and balsamic vinaigrette.
$9 (235L)
Fresh greens and vegetables.
$7 (180L)
Mixed olives gently warmed in garlic, rosemary, citrus infused olive oil, served with warm homemade focaccia and our house balsamic reduction.
$12 (310L)
Crostini topped with melted brie and balsamic roasted blueberries.
$15 (390L)
Crispy coconut shrimp served with sweet chili dipping sauce.
$13 (340L)
Crispy tofu tossed in a spicy sweet chili sauce, served with tostones and a dipping sauce.
$13 (340L)
Warm baked feta finished with rosemary and hot honey, served with garlic toast.
$6 (155L)
$8 (210L)
$6 (155L)
$9 (235L)
$9 (235L)
Crispy bacon, lettuce, tomato and mayo on toasted bread. Served with plantain chips.
$14 (365L)
Chicken, bacon, lettuce, tomato, egg and mayo on toasted bread. Served with plantain chips.
$12 (310L)
Scrambled eggs, cheddar, bacon and mayo on toasted bread. Served with plantain chips.
$8 (210L)
Creamy egg salad with lettuce on toasted bread. Served with plantain chips.
$10 (260L)
Homemade chicken salad with lettuce on toasted bread. Served with plantain chips.
$16 (415L)
Homemade meatballs in marinara sauce topped with melted cheese on a toasted sub roll. Served with plantain chips.
$12 (310L)
Grilled chicken, lettuce, tomato, red onion and garlic aioli on toasted bread. Served with plantain chips.
$13 (340L)
Grilled chicken, pesto, mozzarella, roasted red peppers, lettuce and mayo on toasted bread. Served with plantain chips.
$11 (285L)
Fresh mozzarella, tomato, basil, arugula and balsamic glaze on toasted bread. Served with plantain chips.
$14 (365L)
Crispy tofu, lettuce, tomato and cucumber on focaccia with relish. Served with plantain chips.
$10 (260L)
Homemade tuna salad with lettuce on toasted bread. Served with plantain chips.
$9 (235L)
Tender chicken in a rich Balti curry sauce with peppers and onions.
$9 (235L)
Spiced ground beef cooked with peas and aromatic Indian spices.
$7 (180L)
Chickpeas and spinach simmered in a fragrant curry sauce with Indian spices. 100% vegetarian.
$6 (155L)
Herbed pork or vegetarian sausage wrapped in golden puff pastry.
$6 (155L)
$6 (155L)
$6 (155L)
$6 (155L)
$6 (155L)
$3 (80L)
A rich single shot of concentrated coffee.
$3 (80L)
Espresso with a touch of frothy milk.
$4 (105L)
Espresso softened with hot water for a smooth black coffee.
$5 (130L)
Equal parts espresso and steamed milk - small and mighty.
$5 (130L)
Smooth espresso with steamed milk, topped with froth.
$5 (130L)
Bold espresso, steamed milk and foam.
$6 (155L)
Espresso, sweetened condensed milk and milk.
$6 (155L)
Espresso, steamed milk and chocolate.
Regular $5 / Dirty $6
Spiced chai & steamed milk, with espresso for the dirty version.
$5 (130L)
Cold espresso and milk over ice.
$6 (155L)
Iced espresso with sweetened condensed milk and milk.
$6 (155L)
Iced espresso, milk and chocolate.
$4 (105L)
Iced espresso over water.
Regular $5 / Dirty $6
Iced spiced chai & milk, with espresso for the dirty version.
$6 (155L)
Caramel espresso over milk and cream with caramel drizzle.
$5 (130L)
Bold espresso topped with a light, airy foam.
$3 (80L)
$4 (105L)
$10 (260L)
Whiskey, espresso, simple syrup and Angostura bitters.
$11 (285L)
Espresso, vermouth, Kahlua and soda water.
$10 (260L)
Shaken espresso and Licor 43.
$11 (285L)
Coffee, vodka, Kahlua and simple syrup.
$12 (310L)
Irish cream, coffee liqueur, vodka, coconut cream, condensed milk and chocolate.
$10 (260L)
Dark and coconut rum, fruit, coconut cream and condensed milk.
$10 (260L)
Fresh fruit, lime and dark rum. Available in strawberry or mango.
$10 (260L)
Tequila, triple sec, lime juice and simple syrup.
$10 (260L)
Rum, lime, fresh mint and soda.
$10 (260L)
White and dark rum, amaretto, pineapple, orange, grenadine and lime.
$12 (310L)
Vodka, tequila, rum, gin, simple syrup, lime and a splash of coke.
$10 (260L)
Vodka, peach schnapps, coconut rum, orange and cranberry.
$10 (260L)
Rum, whiskey, fruit punch and lime.
$8 (210L)
Tequila blanco, pineapple and lime.
$10 (260L)
Rum, triple sec, orange, lime and blue curacao.
$10 (260L)
Vodka, tomato juice, and spices.
$10 (260L)
Coconut rum, melon liqueur, pineapple and lime.
$11 (285L)
Tequila blanco, syrup, lime, cucumber & mint. 25% donated to animal charities.
$8 (210L)
Whiskey, simple syrup & Angostura bitters.
$12 (310L)
Baileys, vodka, Kahlua & simple syrup.
$10 (260L)
Gin or vodka with dry vermouth. Served with lemon or olives - make it as dirty as you dare.
$10 (260L)
Fresh lemon juice, vodka, simple syrup & triple sec.
$10 (260L)
Vodka, cranberry juice and grapefruit.
$3 (80L)
Watermelon, pineapple, orange or lemonade.
$3 (80L)
Coke, Coke Zero, Sprite, Ginger Ale, Club Soda or Iced Tea.
$3 (80L)
Salva Vida, Barena, Imperial.
$6 (155L)
Michelob Ultra, Corona.
$7 (180L)
Guinness.
$5 (130L)
Heineken 0.0.
$6 (155L)
Bright and refreshing with sparkling wine and juice.
$6 (155L)
Ask your server for today's selection.
Ask your server for the current red and white selections.
Bob Marley, B53, Kamakazee, Holy Moly, Baby Guinness, Fireball, Jagermeister.
Loaded $14 / Veggie $11
Fried potatoes topped with sausage, sautéed vegetables, avocado, sour cream and crowned with 2 fried eggs.
$11 (285L)
Two fluffy pancakes served with fresh seasonal fruit.
$10 (260L)
Eggs, bacon, toast and a side of fruit.
$12 (310L)
Bacon, eggs, avocado, and mozzarella in a sub roll. Served with fruit.
$7 (180L)
Egg, tomato, cheese and avocado on a homemade bun.
$11 (285L)
Crispy tofu with a sweet and spicy sauce, served with tostones.
$5 (130L)
Seasoned pork or veggie in puff pastry.
$14 (365L)
Local feta, roasted with a honey and herb marinade, served with garlic toast.
$14 (365L)
Crispy coconut-coated shrimp with sweet chili sauce.
$13 (340L)
Homemade cornbread with a spicy kick, served with sautéed spinach, eggs over easy and fruit.
$16 (415L)
Triple-decker grilled chicken, smoked bacon, lettuce, tomato & chipotle mayo - served with plantains.
$13 (340L)
Snapper golden fried in a homemade bun, lettuce, tomato, and plantain chips.
$6 (155L)
Refills $2.
$10 (260L)
Refills $5.
$10 (260L)
Refills $5.
Aug
27
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