Crafted rum cocktails are the focus at The Drop Off, a beachside bar at the south end of the Iron Shore in West Bay, Roatan. The setting places the bar beside a coral wall, with sunset views over the water. Beer, wine, spirits and food round out the drinks-led format.
$11 (285L)
Flor de Cana rum, coconut, pineapple juice.
$11 (285L)
Agave, white tequila, lime, tajin.
$11 (285L)
Botran white rum, passion fruit cordial, grenadine.
$13 (340L)
Strawberries, passion fruit, mango or watermelon, botran white rum, lime juice.
$13 (340L)
Bourbon, botran white rum, vanilla and mango syrup, lime juice, angostura bitters, mint.
$11 (285L)
Coco real, lime juice, ginger beer, mint.
$11 (285L)
White rum, spearmint, lime.
$13 (340L)
Bourbon, mezcal, angostura bitters, pineapple cordial.
$8 (210L)
$8 (210L)
$6 (155L)
$4 (105L)
Hibiscus and berries, low sugar.
$12 (310L)
$12 (310L)
$12 (310L)
$12 (310L)
$5 (130L)
$6 (155L)
$17 (440L)
Roasted corn, honduran cheese, cilantro, pico de gallo, plantain and tortilla chips.
$22 (570L)
Chili beans, jalapenos, mozzarella, pico de gallo, bacon, beef.
$20 (520L)
Lettuce, cherry tomatoes, orange segment, avocado, almonds, passion fruit dressing.
$22 (570L)
Red snapper, pico de gallo, avocado, tortilla and plantain chips.
$13 (340L)
Lime, garlic salt.
$16 (415L)
BBQ, buffalo or sweet and sour sauce, with french fries.
$24 (625L)
Spinach tortillas, chipotle dressing.
$17 (440L)
Lettuce, tomatillos, queso fresco, dill, lemon, oregano vinaigrette.
$23 (600L)
Grilled chicken breast, tomato, lettuce, garlic mayo tzatziki, spinach tortilla.
$22 (570L)
Two smashed patties, shredded lettuce, red onion, pickles, cheddar, burger sauce, sesame seed bun.
Sep
05
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