Waterfront dining at Las Rocas Resort centers on Caribbean seafood with an Italian twist, including lobster, conch, shrimp, crab and fish, plus homemade pasta with sauces made from island ingredients. Breakfast combines a fruit, yogurt and pastry buffet with rotating dishes such as desayuno típico, French toast, pancakes or omelets. The open-air bar serves margaritas, piña coladas, daiquiris and the Monkey Lala in West Bay, Roatan.
